Join at 7:00pm for an unforgettable evening filled with live Spanish music, hosted by our Spanish restaurant manager Dani Garcia Delgado.
Start by enjoying Tapas and Sangria featuring the estate Spanish Tempranillo, followed by a three course shared dining experience matched with free flowing Tokar Estate wines.
Vigneron and General Manager, Daniel Tokar, will be on hand to introduce the wines and showcase the bold and distinctive style of winemaking the Tokar’s have become renowned for.
The talented kitchen team has curated a one off Spanish inspired menu using char grilled and smoky elements with a focus on local produce.