Come and celebrate the magic and mystique of the black truffle during this exclusive evening event held at Soumah Wines. Journey through five incredible truffle infused courses matched perfectly to a selection of Soumah's finest wines. Indulge in Chef Jak's exquisitely crafted menu featuring the freshest truffles from Yarra Valley Truffles.
Start your evening with a glass of our 2020 Crescent Moon whilst nibbling on truffle canapes in front of the fire. Be seated in the dining room to enjoy a truffle infused quail egg pie, perfectly matched to a 2017 Equilibrio Chardonnay followed by a truffled spagettini with lobster tail and caviar with a glass of our pre release, gold medal winning 2024 Equilibrio Pinot Noir.
Savour the luxury of house made cassata with truffle honey and our 2024 Late Harvest Viognier. Finish the evening in style with truffle layered triple cream brie and our newly released 2022 Nebbiolo.
Please specify which session is preferable when booking.