Indonesian Cooking with Tina van Kooten
Event
Embark on a culinary journey through the vibrant and diverse flavours of Indonesia. From rich spices to fragrant herbs, Tina van Kooten will delve into the aromatic world of Indonesian cuisine.
By the end of the session, you'll not only have a deep appreciation for the vibrant flavours of Indonesian cooking, but also share in a light banquet style lunch together.
In this session, Tina will showcase the following menu:
Loempia - Spring Rolls
Babi Ketjap - Pork in Sweet Soy Sauce
Sambal Goreng Telor - Eggs in Coconut Sauce
Chicken Satay with Peanut Sauce
Nasi Kuning - Fragrant Turmeric Rice
Condiments: Sambal Oelek, Sambal Manis, Sweet Chilli Sauce
Kwee Mangkok - Sweet steamed coconut cakes
January 2026
- Monday 5th
- Monday 5th
Facilities
- Non Smoking
- Shop / Gift Shop
Other
- Broadband Internet Access
Accessibility
- Caters for people who are blind or have vision loss.
- Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)
- Caters for people who use a wheelchair.
- Caters for people with allergies and intolerances.