Truffle Valley farm produces french black truffles and some white truffles, both famous for their distinctive aroma and unforgettable flavour. Truffles are sought-after by chefs, foodies, and home cooks alike.
Truffles must be grown in ideal conditions on the roots of host trees. They take years of patient dedication before they come to maturity. And as they ripen in the cool winter months, their unique scent escapes the earth. It is only then that they are expertly detected by our trusty truffle dogs Tessa, and Rita.
Truffles can be used in many foods such as pastas, soups, sauces, cheeses, and eggs. Or they can simply be shaved over your favourite dish to enhance the meal with a whole new dimension of scrumptious pleasure.
Come to Truffle Valley farm and experience the warmth of an old-fashioned country welcome.
Buy fresh truffles, harvested just prior to your purchase at our rustic Truffle Shop.
Combine your visit with a plethora of unique experiences offered in the Yarra Valley.