De Bortoli Wines is one of Australia's largest family-owned wine companies with a history dating back to 1928.
In 1987, third generation family member, Leanne De Bortoli alongside winemaker husband Steve Webber, established the Yarra Valley winery and restaurant. Their ambition was clear; to make compelling high quality cool-climate wines that capture the essence of the region.
De Bortoli Yarra Valley Estate is more than just a place to taste wine; it's a destination. Visitors can immerse themselves in the cellar door experience, choosing from intimate wine tastings or private wine experiences. For the enthusiast, the De Bortoli Wine Club offers a connection with the convenience of home delivery throughout Australia.
At the heart of the estate is the contemporary Italian-style restaurant, a space that welcomes up to 120 guests to share in the joy of food and wine. Whether planning a wedding, corporate function, or a cherished family gathering, the facilities are designed to host every milestone. Recognising the importance of accessibility, the estate offers ample car and bus parking (including disabled parking) and ensures wheelchair and disability access to both the restaurant and cellar door.
The estate's gardens are beautifully landscaped with picnic facilities and children's playground. Located just one hour from Melbourne, a visit to the De Bortoli Estate is a journey into the heart of an iconic Australian winemaking family.
Enjoy a handmade pasta from the Locale kitchen, paired with a glass of wine from the Yarra Valley Estate range. Choose from two seasonal dishes. You can either have the Wild Boar Ragu Tagliatelle, a slow-cooked wild boar ragu with ricotta salata, paired with Yarra Valley Estate Pinot Noir, or the Crab Linguine, a linguine with blue swimmer crab, lobster bisque, parsley, garlic breadcrumbs, paired with Yarra Valley Estate Pinot Gris. Available for a limited time.
De Bortoli Yarra Valley invites visitors to explore the Pinot family through an exclusive Pinot Playbook tasting, available for a limited time at their cellar door. Not part of their standard tasting, this curated flight showcases a range of Pinot styles, from fresh and sparkling to complex and textural, highlighting the versatility of this iconic variety. As part of The Place for Pinot campaign, it offers a unique opportunity to deepen your understanding of Pinot in the Yarra Valley.
Taste a rare selection of Noble One vintages from 1986 to 2016. Explore how this iconic Australian dessert wine evolves over time, from fresh and vibrant to rich and complex. Hosted by their experienced team in an intimate, guided tasting. A unique opportunity for wine lovers and collectors alike. Available weekends in May only as part of Noble One Month. Allow 30–45 minutes.