Sir Paz Estate
Sir Paz Estate Cellar Door and Restaurant is the Yarra Valley's highest altitude estate-grown vineyard, where vines flourish in rare red volcanic soil to produce award-winning wines.
Also home to one of Australia's Top 50 restaurants as voted by OpenTable, it is renowned for its unique woodfire-cooked Mediterranean cuisine.
Facilities
- Carpark
- Family Friendly
- Non Smoking
- Cellar Door
- Lawn / Gardens
- Takeaway Available
- Wine Tasting
- Bar
- Coach Parking
- Alfresco/Outdoor Dining
- Private Dining Area
- Suitable for Functions
- Online Orders
Other
- Yarra Valley
- Hand-picked
- Single Vineyard
- Estate Grown
- Family Run
- Broadband Internet Access
- Fully licensed
- Between $20 and $30
- Between $20 and $40
- Australian
- Barbecue
- Beverage
- Cheese / Charcuterie / Platters
- Dessert
- European
- Gourmet
- Light Meals
- Mediterranean
- Pizza or Wood fired Pizza
- Seafood
- Share Plates
- Vegan
- Vegetarian
- Wine
- Wine Bar
- Woodfired Cooking
- Lunch
Tag
- Family
- Food & Wine
- Nature & Wildlife
- Wine Australia
Accessibility
- Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)
- Caters for people with allergies and intolerances.
- Caters for people who are blind or have vision loss.
- Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)
- Caters for people who use a wheelchair.