The People Behind the Plate: Chef Paul Cooper

Paul Cooper is a chef with an impressive pedigree. Now employing their gastronomic expertise at Bianchet Bistro and Winery and Fergusson’s Winery in the Yarra Valley.

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Love is in the Yarra Valley and Dandenong Ranges

Looking to spoil your loved one with the ultimate Yarra Valley & Dandenong Ranges romantic getaway? Think delicious food and wine, stunning nature, beautiful gardens and amazing places to reconnect, relax and recharge.

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Discover New Gems and Old Faves in St Andrews and Beyond

Need a get-away without actually going too far? Somewhere a hop, skip and jump from home? Somewhere with casual restaurants and welcoming cellar doors, maybe an eclectic market and art gallery, possibly even a cute animal or two throw in? What you need can all be found in and around St Andrews.

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Lace up your boots and head to the Dandenong Ranges

The Dandenong Ranges are a natural wonderland with over 200 kilometres of walking trails for you to explore. Less than 1-hour drive from Melbourne, the eastern ranges climb up and out of the city-haze, forming a spectacular paradise for wildlife and wilderness.

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Shaken, Stirred and Sipped: Cocktail Places You Need to Try

Our region has no shortage of incredible places to go for cocktails to spice up your date night, get together with the girls or take your friends and family to try new places.

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